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Matt Prindle
Matt Prindle

cricket flour

Gluten Free Cricket Powered Waffles

August 3, 2015 by Matt
gluten free cricket powder waffles

For long-lasting energy throughout the day, breakfast should be high in protein and fat. That’s why these waffles have 150 crickets a pop!

Categories Entomophagy Tags cooking, cricket flour, cricket powder, recipes Leave a comment

Cooking with Cricket Powder

August 15, 2024July 21, 2015 by Matt

Cooking up a simple cricket-enhanced dinner to show you just how fun and easy it is to incorporate cricket powder into the kitchen. Bon Cricke’tite!

Categories Entomophagy Tags cooking, cricket flour, cricket powder, recipes 6 Comments
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